CHRISTMAS MENU
Menu A (3 Course)
£15.95
Choice of
Starter & Main
OR
Main & Dessert
Menu B (4 Course)
£21.95
Starter, Main & Dessert
Both Options include
Mince Pie & Coffee
STARTERS
Minestrone Soup served with warm Crusty Bread.
Crab & Crayfish-tail Cocktail
served in an edible bowl
Melon steeped in Port & served with
Parma Ham
MAINS
Roast Turkey with all the trimmings
Roast Beef with all the trimmings
Mediterranean Vegetable Wellington
Mushroom & Cranberry Wellington
All Served with Seasonal Vegetables,
New & Roast Potatoes.
DESSERTS
Crème Brulee with Raspberry &
Ginger Compote
Winter Berry Crumble
Xmas Pudding
Choice of Cream, Custard, Brandy Sauce or Icecream
Mince Pies
Coffee
LUNCHTIME MENU
CHOICE OF PANINIS OR WRAPS £4.95
SANDWICHES / BAGUETTES
Prawn marie-rose £4.95 / £5.95
Tuna Mayo £4.50 / £5.50
Chicken, Rocket & Mayo £4.50 / £5.50
Ham & Mustard £3.95 / £4.95
Cheese & Red Onion £3.95 / £4.95
PLOUGHMANS
Ham or 3 Cheese £6.50
JACKET POTATOES
Cheese & Beans £ 3.95
Ham & Cheese £4.25
Tuna Mayo £4.25
Chilli or Bolognaise with Cheese £4.95
Prawn—Marie Rose £5.25
Nachos—Topped with sour cream, guacamole, salsa & melted cheese £3.95
Westcountry Ham, Free Range Egg & Chips £6.95
Scampi & Chips £7.25
Fish & Chips £7.95
8oz Beefburger £6..95
8oz Cheeseburger £7.25
All served with a fresh garnish
OUR NEW MENU FOR THE SUMMER
STARTERS
Homemade Soup of the Day, served with fresh crusty bread and butter. £3.95
Nachos topped with melted cheese, sour cream, salsa & guacamole. £3.95
Goats Cheese, spinach & cherry tomato tart on mixed leaves. £4.25
Field Mushrooms braised in white wine, garlic & basil, topped with a blue cheese crust. £4.25
Pate of the Day served with melba toast & homemade chutney. £4.50
Filo Prawns served on a bed of mixed leaf lettuce with chilli dip.£4.95
Homemade Crabcakes on wild rocket leaves with a sweet chilli dip.£4.95
Smoked Fish Platter: Smoked mackerel, smoked salmon, & smoked trout with brown bread & garlic mayonnaise.
1 Person £5.25 2 Persons £10.00
PUB FAVOURITES
Traditional Pasty & Chips served with salad & pickle. £6.75
West-Country Ham, free range egg & crunchy chips £6.95
Homemade Vegetarian Lasagne served with salad & garlic bread. £6.95
Beef Burger (8oz) topped with relish in a seeded bun, served with chips & salad. £6.95
Cheeseburger (8oz)topped with relish in a seeded bun, served with chips & salad. £7.25
Scampi Succulent pieces of breaded whole tail scampi with crunchy fries & peas. £7.25
Homemade Beef Lasagne served with salad & garlic bread. £7.95
Traditional Fish & Chips Cod fillet in beer batter served with chips & peas. £7.95
OLD INN SPECIALITIES
Creamy Pesto Tagliatelle topped with roasted cherry tomatoes and fresh parmesan. £6.95
Greek Salad: Mixed leaves, feta, black olives, red onion & cherry tomatoes with balsamic
vinegrette dressing served with warm crusty bread. £7.25
Homemade Fish Pie served with fresh vegetables. £7.95
Pan-fried Cod Fillet drizzled in a lemon & herb butter served with new potatoes & veg. £7.95
Warm Chicken, bacon & avocado salad served with crusty bread.£8.25
Crab Spaghetti in a white wine cream sauce with onions, garlic & coriander.£9.95
Seafood Salad: Crab, smoked salmon & prawns served with crusty bread.£10.25
Tuna Steak topped with tomato, red onion & lime salsa served with new potatoes. £10.25
STEAKS
8oz RUMP £11.95 8oz SIRLOIN £12.95 8oz GAMMON with a choice of pineapple or egg. £9.95
Choice of Creamy Pepper / Stilton Sauce ALL AT £2.00
Locally produced steaks served with battered onion rings, roast tomatoes, mushrooms, peas and
choice of chips, jacket, or new potatoes.
FISH
Our fish is changed daily, please see our CHEFS SPECIALS BOARD
Forthcoming Live Music
ENTERTAINMENT
WEDNESDAY OCT 31ST - HALLOWEEN SPECIAL
Fancy Dress, Games, Quiz, Best Pumpkin Competition,
Prize is a Meal for Two
SATURDAY NOV 3RD - ECLYPSE
SATURDAY NOV 17TH - BAD KNEES BLUES BAND
SATURDAY DEC 1ST - FREAK BROTHERS
SATURDAY DEC 15TH - NICK THE FISH
SATURDAY DEC 22ND - HOWLING AT THE MOON
MONDAY DEC 24TH - DAVE CRUNCHIES KARAOKE
|
